Whenever I tell someone I’m fermenting/pickling something, without fail, their first response is always “what are you going to do with that?” And, without fail, my response is “everything”, said with a shrug. I made this post to delve a little deeper into what I mean by everything. Celery roots are pretty large, so I’m…
Tag: recipe
Jicama Slaw
I first made a version of this Jicama Slaw for last year’s Gato de Mayo (my cat’s birthday) and loved it. Despite loving it and, upon first bite, thinking ‘wow I’m going to make this all the time’, it never became a staple. I just don’t think about jicama often, or even give it a second…
Churro Nests filled with Hazelnut Sauce and White Chocolate covered Horchata Cake Eggs
These little churro nests are the product of a lot of daydreaming and it’s obvious those dreams were filled with thoughts of spring. It wasn’t until I was playing with the dough that it came to me. It looks so much like a little nests! They are, without a doubt, one of the…
Colcannon with Celery Root & Carrot Top Pesto
I’ve never cared for St. Patrick’s Day, but the odd compulsion I have to be festive wouldn’t let me pass up an excuse to make a traditional Irish recipe today. But, of course, I’ve never been a very traditional human, nor do I care to be. This recipe makes use of things people generally discard, the root…
Dear Guts 